Ima Jean Pound is named by my late grandmother, she was an amazing person and cook. I remember like it was yesterday my first time baking the pounds and saying why so many steps (lol) after the first bite you understand the process is in place for perfection. I have added some additions over the years and created a vegan option “Ima Jean Mini Vegan Loafs” w/ a bourbon infused glaze, topped with edible flowers or pistachio crumble. I hope you enjoy our love to table comfort food.